Multifunctional Chocolate Enrobing Line Chocolate Tempering Machine For Candy, Cake Specifications :
Payment Terms | L/C T/T Western Union |
keyword | Chocolate enrobing line, chocolate coating machine, chocolate enrobing machine, chocolate enrober, chocolate cooling tunnel, chocolate decorating machine |
Multifunctional Chocolate Enrobing Line Chocolate Tempering Machine For Candy, Cake Detail Introduction :
Chocolate Enrobing Line
PROFILE:
SINOFUDE provided the super quality chocolate enrobing line which is special equipment which is used for producing assorted chocolates. It can coat chocolate paste on the surface of many kinds of foods, such as candy, cake and biscuit etc. Then many various flavor of chocolate products can be made.
MAIN SPECIFICATIONS:
Model | CTC400 | CTC600 | CTC1000 | CTC1200 |
Wiremesh width(mm) | 400 | 600 | 1000 | 1200 |
Mesh speed(m/min) | 1~6 | 1~6 | 1~6 | 1~6 |
Chilling unit (set) | 2 | 3 | 4 | 5 |
Tunnel length(m) | 10 | 14 | 18 | 22 |
Cooling Temp.(C) | 2~10 | 2~10 | 2~10 | 2~10 |
Total power (kw) | 10 | 12.5 | 16.5 | 22.5 |
Weight (kg) | 1800 | 2300 | 3200 | 4050 |
Machine size(mm) | 11500×700×1500 | 17500×950×1800 | 21500×1200× 1800 | 25500×1450× 180 |
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