Shanghai SINOFUDE Machine Factory is a confectionery machine manufacturer specializing in the development and design of confectionery food machines. With more than ten years experience in manufacturing Gummy Machine, we are the leading exporter and manufacturer of high-quality Gummy Machine.
Shanghai SINOFUDE Machine Factory Gummy Machine introduces foreign advanced technology to produce many types and varieties of gummy candies by changing molds, and the whole production line is designed according to the standard system of food machinery, which is convenient for food enterprises to pass food certification.
Because of the deliciousness of the popular fudge, the fudge market has great potential, and gummy manufacturing equipment is your reliable choice when you try to start a food business.
Shanghai SINOFUDE Machine Factory can provide you with a complete quotation for the machine, or we can manufacture the gummy machine specifically for you according to your needs.
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Gummy Machine Detail Introduction
Gummy candy machine
The process flow of gummy candy machine: Mixing starch milk - Pulping - Boiling sugar - Cooling - Forming - Packing.
First of all, you need to prepare all the ingredients and make sure that you follow the recipe with the correct amount of ingredients. Then mix these ingredients in a dissolving pot, add water, glucose, etc. and cook for about 15-20 minutes to get the desired syrup.
The next step is to make the ingredients into different flavors, which is done in a blender, adding coloring, etc., to change the color and flavor of the ingredients. The mixture is then poured into molds, and PCL controls the weight of each fondant, different molds can be used to make different shapes, but the most popular one is the bear shape.
Once the mixture is filled, the molds are transferred to a cooling unit, cooled to 65ºF, and left to stand for 24 -26 hours. After demolding, the gummy bears are placed in a drum-type rotating drum where the oil inside the unit absorbs the residual corn starch during the rotation, keeping the gummy bears soft and fresh.
Finally, the gummy bears are packed in an automatic packaging machine ready for sale.
Shanghai SINOFUDE Machine Factory integrates advanced technology from home and abroad to achieve continuous production and produce gummy bears with excellent quality, consistent shape, brightness, and transparency under high quality and hygienic conditions.
All our gummy bear manufacturing equipment can change the shape of the candy by changing the mold. Candy, fudge, and vitamin sweets are novel in shape and variety and are highly sought after by the public. They are the ideal machines for the continuous production of sweets to meet the market demand.
The gummy-making machine is made of food-grade stainless steel and can produce high-quality single and two-color fondant vitamins. The quantitative filling and mixing of flavored color acid solution are done online, which saves labor to a certain extent.
The highly automated production can produce stable quality products and reduce production costs. Purchasing a high-quality machine will surely give you the maximum profit gain.
Choose SINOFUDE gummy machine, we provide you with high quality and high capacity advanced gummy machines and provide you with installation and commissioning and process recipe, personnel training, workshop layout planning, etc. We can also develop a whole set of solutions according to customer needs. According to your needs.
At the same time, we are constantly innovating and upgrading our food machinery products. Our company always follows the principle of winning the market by service and quality. We are committed to winning the trust and support of our customers by providing high-quality gummy bear-making machines and excellent service with lifetime after-sales service for our customers worldwide.
Of course, with the improvement of living standards and the response to market demand, purchasing a suitable commercial gummy machine is a top priority for candy manufacturers. Today, fudge is the most distinctive and unique candy in the confectionery industry. The confectionery market is Growing Rapidly and the size of the fudge market is expanding rapidly. The production quality can only be guaranteed by using professional equipment for production.
SINOFUDE machinery can help you to get better profit and develop your business. You can choose the right product according to your needs, and we strictly control the cooperation to meet your needs from multiple angles.
All our gummy machines are manufactured according to ISO 9001 standards. We will assist you in upgrading your existing product line to set market trends and capture the latest fudge flavors that are different and loved by consumers.
SINOFUDE's engineers have effectively controlled the production cost with many tests and through their tireless efforts, they can provide the most cost-effective equipment to the manufacturers.
Among the gummy manufacturing machines of the same quality, we can assure you that our price will be the lowest. Good quality and low price is our standard. It is our goal to help more manufacturers to expand their market.
Although the price of different equipment is different, the cost performance is always the most critical selection criterion. If you need, welcome to contact us, we will provide you with the most cost-effective equipment!
Bear Gummy candy Machine: Complete Buying Guide.
If you love gummy candy, do you want to make gummy candy and start a gummy candy machinery business?
All the questions about bear gummy candy and gummy candy-making machines will be answered for you below.
1. Reasons for the popularity of gummy bears
Gummy candy is a kind of candy with a crystal clear appearance and high elasticity, which is tough to chew in the mouth, so it is also called gummy candy. Gummy candies come in a variety of flavors, including orange, pineapple, grape, peach, strawberry, banana, mango, watermelon, and more than ten other flavors. Fruity gummy bears are loved by consumers for their unique taste and cute shape.
2. How to make gummy bears?
A gummy bear is a kind of multi-shaped and multi-flavored candy. Gelatin is used as a gelling agent. Sugar and syrup are the main ingredients, and fruit acids, flavors, and colors are used as auxiliary ingredients, which are boiled to make stretchy jelly candies. The manufacturer needs to produce it with the help of professional equipment. If you want to know more, please feel free to contact us and we can provide you with gummy-making videos.
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3. What are the direct ingredients used to make gummy bears?
The main ingredients of gummy bears are animal gelatin, glucose syrup, sugar, food coloring, flavoring, moisturizing agent, and glazing agents (beeswax).
The main ingredients of gummy bears are sugar and gum. The ratio of these two ingredients varies depending on the type and nature of the fondant.
The main characteristic of fondant is the presence of different types of colloids, which gives the sugar body the nature of a gel, hence the name gel sugar. Fondant is named after the colloid used, such as starch fondant, agar fondant, gelatin fondant, etc.
The Gummy Process Machine: Creator of The World's Freshest Gummies
4. How do you mass-produce gummy bears?
Gummy bears are one of the most popular candies and are now a popular food worldwide with a promising market. In a competitive market, manufacturers improve production efficiency, and expanding production volume is an effective way to capture the market. In today's technologically advanced world, to mass-produce gummy bears, you need to use a professional gummy bear candy machine. Its production method is to use gelatin and other gelling agents, add sugar, syrup, fruit acids, flavors, colors, etc., then boiled, blend, and finally made into gummy bears.
The larger the machine, the larger the capacity, but the actual output of each manufacturer will vary. This requires manufacturers to choose the equipment that best meets their production needs based on their actual situation, including the size of the production site or warehouse, the expected demand, the size of the machine, etc. In addition, the production capacity will also determine the level of automation of the equipment. A factory must use fully automated production equipment.
5. Benefits of gummy bear machine
1..Superior quality, easy operation, reliable work, and high output.
2. Jelly syrup is automatically deposited/formed into the mold and automatically cooled and de-molded.
3. PLC and touch screens provide the latest technology for all control and operation programming.
4. Servo system for more accurate deposition quality control and change two colors or different types of fillers.
5. High-efficiency work can get more profit, save labor and prolong machine life.
6. how much do gummy candy-making machines cost
gummy manufacturing equipment is an automatic candy production line controlled by PLC to produce different sizes of fondant and other shapes of fondant or jelly candy.
The standard line includes a cooking unit, a candy store, candy molds, a candy cooler, connection pumps, and piping.
The price of different sizes of equipment varies and can be roughly divided into the following categories: fudge equipment costs between $10,000-$30,000, fully automated fudge production lines cost between $60,000-$160,000, and fully automated fudge production lines cost between $12,000-$280,000.
7. Where did Gummy Bears originate?
In 1922, Hans Regel in Germany invented gummy candies, which were mainly in the shape of bears, and did not reach the United States until 1981, when Trolli invented gummy candies.
Today, the candy industry in various countries is also growing very rapidly. With the hot sale of candy, people's demand for gummy candies has increased, and there are more and more candy processing factories, which also drive the development of related industries. gummy bear makers' target is far and wide, and they are committed to providing more good quality and inexpensive gummy bears to the general consumers.
Compared with the previous candy-making machine, the new gummy bear maker developed by SINOFUDE has many advantages and has been improved to be more advanced.
8. Are gummy bears made of bones?
One of the main ingredients of gummy bears is gelatin, a jelly-like substance extracted from collagen in animal skin or bones, which makes gummy bears more elastic.
9. Composition of gummy bear machine
The continuous injection molding process of gummy bear manufacturing equipment is a combination of system mechanisms, equipment, molds, and instruments.
The gummy bear production line consists of a hot rolling bed, hot drawing machine, molding machine, and cooling screen. It can make cylindrical, disc-shaped, and olive-shaped candies. The candies have clear graphics on the cutting surface. All kinds of fondant we see in the mall are produced by fondant machines.
10. How does the factory make fondant?
Our factory will use professional equipment gummy making machine for mass production, which is developed according to the market demand and can produce many different types of fudge, which is continuous production equipment.
SINOFUDE gummy making machine can produce single-color and two-color candies, change molds to produce many shapes, and can do quantitative filling and mixing of flavors, colors, and acids online. The highly automated production can produce stable quality fudge, save manpower and occupy space, thus reducing production capital.
11. Operation of the gummy bear-making machine
The gummy bear-making machine consists of several parts, each part can work perfectly together in the operation process to produce delicious gummy bears.
The whole machine consists of a sugar cooking pot, mixer, printing mold, cooling equipment, conveyor belt, packaging machine, etc. The function of each part is essential.
The first step is to add 30% water to the sugar, heat it in the sugar pot, add glucose, stir it with the water slurry, boil and melt it, filter it into the sugar pot, cook it for about 15 minutes, and wait until the raw material slowly turns into syrup. The following making link is online.
The next step is to blend. You need to mix in a blender, put the cooked syrup into the blender and add some color or other ingredients to change the color and taste of the syrup. After the mixing is done, pour the syrup into the molds, and the most popular bear shape naturally requires the use of bear molds, changing the molds to make various shapes of fondant.
After that, it needs to be cooled and dried. It is cooled in a cooling unit and left to stand for about 24 hours to cure and mold. After forming, it can be demolded. After the demolding is completed, it is adhered to a powder blower using compressed air. The starch on the surface of the fondant is blown off thoroughly, then it is put into a rotating pan, polished by adding candy varnish, and finally packed using a packaging machine. Now many professional commercial gummy candy makers are using this equipment
12. The working principle of the gummy bear machine
Cook the sugar. The discharge pump lifts the premixed material through the inlet of the pipe, flows through the outlet via the inclined plate, and enters the jacketed insulated hopper, which keeps the pouring temperature of the material above 140℃, under which the material has good fluidity.
The hopper is fixed on the pouring machine, and through the operation of the pouring machine, the material is quantitatively injected into the mold plate through the pouring head. The mold plate is fixed on the ring conveyor belt, in turn, the length of the belt is generally 13~14 m. The mold plate with the material is cooled by the upper airflow and lower airflow during the running process. The temperature of the treated cold air is 6~8°C and the airspeed is 7~8 m/ s. When the formwork runs to the bottom and reverses, the material has already solidified. When it reaches molding zone 10, the sugar granules in the model are pushed down by the demoulding device to the discharge conveyor to the packaging machine.
13. How to make gummy bears with the gummy bear machine
The gummy manufacturing machine consists of a jacketed dissolving pot, gear pump, storage tank, storage material, discharge pump, storage tank, discharge pump, color and aroma mixer, precipitator, cooling channel, cooling channel, electric control cabinet, etc.
Candy storage line
1. R-bending waterproof sandblasting coating; 2. The unique design of the multi-sugar mold.
3. PLC program multi-language.
4. Extended transformation system.
5. International brand electrical fittings
6. Cleaning function and drainage pipe.
7. Warning signs and hidden parts protection.
8. CFA system available.
1. All cookware surfaces with a waterproof sandblasting coating
2. All cookware and water tank on the frame
3. 3 layers of laminated cookware protection
4. Motor and electrical components are UL listed
5. Alternating cooking methods to save time
6. Can also be used for late cooking gelatin syrup
14. How to prevent frequent failure of the gummy bear machine?
Cleaning and maintenance.
Using a gummy bear candy machine for a long time, if you don't clean the residual food crumbs in time, will not only affect the food safety but also cause influence the equipment. In all large factories, cleaning and maintenance of equipment are essential, timely cleaning of food equipment will reduce failure problems, extend the life of the production line equipment, and bring you higher revenue.
Of course, some incorrect operations can also have a serious impact on the equipment or create a serious risk of safety accidents. Frequent cleaning to reduce breakdowns is essential, but the necessary training work must be done for staff to familiarize them with the operation of the equipment to operate it correctly and reduce breakdowns.
15. The key step of gummy bear-making machinery - molding
Continuous Casting Forming of Fudge Production Line: Continuous casting forming is a new technology. The slurry boiling by continuous vacuum film is poured through the pouring head onto a continuously running model plate, which is then quickly cooled and shaped, and then removed from the template.
The continuous casting machine has many advantages and offers very many conveniences to the commercial gummy candy maker. It combines the cooling, mixing, blending, moisturizing, stretching, stamping, cooling, and conveying processes before stamping. It greatly reduces the process, increases labor productivity, reduces floor space, improves food hygiene, increases product transparency and smoothness, and promotes continuous automatic production of candy. This new pouring machine is suitable for fondant and other candy pouring.
16. Maintenance of fudge machinery
1. Troubleshooting: If there is a malfunction problem with the equipment, start solving the problem immediately. First, you need to stop the equipment and ensure the safety of the production line workers. Many small failures are slowly accumulated and are caused by problems that seem to be solved immediately.
2, dust removal: as we all know, the candy production equipment in the factory has been working continuously, then the long-term use of candy production equipment will certainly leave a lot of dust, if not timely clean dust to continue working, in addition to a certain impact on food safety, but also affect the operation of the entire equipment. The heat dissipation of the motor also has a big problem. Dust clogs the heat sinkholes, making the motor continue processing at high temperatures and seriously affecting the service life of the motor. It is vital to perform the necessary maintenance work. Remove all dust from the outer layer of the equipment and allow the motor. Even if the release of working temperature, continuous processing will not affect the motor.
3, parts lubrication: equipment internal parts accessories play a vital role in the performance of the machine, but under continuous processing, the role of wear and tear of the accessories intensified, the need to supplement the necessary lubrication, both to reduce the degree of wear and tear of accessories, but also to play a special protective role to extend the service life of the equipment.
17. The development prospects of fudge and candy
The public standard of living, quality of life, the support of the state, the government's increasing attention to food safety, intensified the rapid development and diversification of food machinery.
Confectionery machinery products and technologies are changing day by day. The confectionery machinery market, a super gold mine, is gradually emitting eye-catching golden light. If you are a gummy bear candy maker, if you want to carry out the food business, fudge machinery is a good choice. SINOFUDE machinery, whether technology or machinery prices, can give you the most satisfactory answer.
18. Why choose the SINOFUDE to fudge production line?
The fudge production line is advanced equipment for continuous production of different kinds of fudge, which can produce various shapes, single color, multi-color, and sandwich fudge by changing molds or pouring heads. It is suitable for the production of different gelatinous raw materials. Automated production can not only save manpower and occupy space but also reduce production costs.
Secondly, when you buy a fondant production line, we will make the best plan for you, train your team, and after-sales service including installation, consultation, and maintenance.
Many famous companies are using our gummy candy machinery to produce gummy candies, for example, gummy bear manufacturers in us Today, gummy candies have become one of the most popular confectioneries. The most popular is the bear-shaped fruit-flavored gummy candy. If you also want to produce high-quality gummy candies, please contact us. We will offer you the best price!