SINOFUDE Machinery Manufacturer is specializing in food machinery manufacturing. Since its establishment, we have been focusing on the manufacturing of food machinery, and with rich experience, we have built a professional team. The company is developing bigger and bigger through our unremitting efforts.
We specialize in manufacturing, importing, and exporting business of food equipment, our main products are lollipop making machine, soft candy making machine, chocolate machine, cake/ bread/ biscuit production line, and packaging machine and other equipment. Our equipment has been exported to Brazil, Vietnam, Britain, North Korea, and other countries in the world, and we have received deep trust and support from our customers.
Our equipment adopts advanced technology in the world with high-quality, excellent performance, and affordable price. We know well what customers need, if you have needs, you can contact us at any time, we will provide you with quality products and the most favorable price.
SINOFUDE lollipop machine is designed by us for processing lollipops, we were the first manufacturer to produce the lollipop production line. The important part is the extruder and the molding machine, which must match well to produce good products. We use twin-screw rotary extrusion to fully make the center of lollipop filling evenly, and the mold plate is pressing type to ensure the forming of the candy.
Lollipop Machine Recommend Products
Lollipop Machine Detail Introduction
The process of the lollipop production line:
Sugar melting - > sugar storage - > vacuum micro film -- > cooling --> depositing - > stick putting -- > mold removing-- >cooling - > packaging
Features of lollipop machine:
(1) Continuous vacuum cooking to ensure the quality of sugar pellets.
(2) Special forming mode is more suitable for center filling.
(3) unique design of mixing system to ensure high-quality products.
(4) Hygienic design to ensure the safety and health of the product.
(5) Center filler, rope sizing, and shaping mold can work together.
(6) By changing the mold, you can get different shapes of candy.
(7) Conveying a cooling system has a better cooling effect.
(8) By setting up the lollipop forming machine, you can make lollipops without a hard candy forming machine.
(9) The mesh conveyor with stainless steel and a cooling system ensures the quality of the final product.
Our Lollipop Making Machine is advance and ideal equipment for the continuous production of high-quality candies of various shapes and colors. It can automatically mix essence, pigment, and acid in an accurate proportion to meet the needs of candy processing.
Candy has a long history, with the prevalence of candy and the human mechanization revolution the candy machinery also was invented. It is mainly used for candy production and packaging. There are other common machines for the products of soft candy, hard candy, crunchy candy, lollipop, and rice candy.
There is candy packaging machinery is often used in the candy industry. Just like other mechanical products, the candy also needs simple packaging instead of too much human control, which is ideal for candy production and other sugar products.
With strong technical strength, sophisticated equipment, advanced technology, the products of SINOFUDE have been exported to Russia, the Middle East, South Asia, South America, and other countries and regions. We will thank our customers’ support with higher- quality products and more professional pre-sale and after-sales service.
Our new lollipop making machine is the latest generation of high-performance equipment based on the previous experience, opinions of customers, and continuous research and development of experts. This machine is highly automatic with stable performance, saving time, labor, and space, and most importantly, saving your costs.
As an experienced company, we have been constantly developing in the food machinery industry all the way forward. We have a strong foreign trade team who are proficient in the whole process of international trade. And with the strong business ability and team spirit, they have committed to providing our customers with the best service. You can trust us and choose our products!
Lollipop Production Line: A complete buying guide
As a common food in our life, the lollipop is loved by the public, and the following is the introduction of lollipop and lollipop machine, if you are interested , let’s check it out!
1、Introduction of lollipop
The Lollipop is a very delicious snack. In the beginning, the lollipop is a hard candy inserted into a small stick. Later, with the progress of the times, the development of more delicious and fun varieties. Not only children like lollipops, some childlike adults, or some elderly people also like to eat, a wide range of flavors, unique taste, loved by the majority of people.
2、Kinds of lollipops
(1) hard lollipop: The textured surface of the crispy candy is bright and transparent, non-stick wrapping paper, no large bubbles, and impurities; crispy candy is white in color or has the color that the variety should have, crisp, non-sticky, non-sticky paper, and uniform pores in the section.
(2) Milk lollipops: colloidal candy has a smooth surface, delicate and smooth taste, moderate hardness, non-sticky, non-sticky, and elastic; non-colloid candy has a fine surface profile, uniform crystals, and is not rough, moderate hardness, no sticking to teeth, no sticking to the paper.
(3) Creamy lollipop: colloidal candy with smooth surface, delicate taste, lubricating, soft and hard palatability, non-sticky to teeth, non-sticky to paper, suitable for chewing, and no impurities. Sandy candy: smooth surface, fine taste, lubricating, moderate hardness, uniform profile, fine crystals, non-sticky teeth, non-sticky paper, no roughness, no impurities.
(4) Soft lollipops: agar-type candy, moderately soft, non-sticky, no hard skin, among which the crystal soft candy is bright and transparent, not soft, and slightly elastic. The surface of the colorful soft candy is densely covered with fine sugar. The refreshing layer is uniform, tender and refreshing; the sugar body is translucent. The glutinous sorghum rice is elastically stretchable, and it can be retracted to its original shape when it is stretched halfway. Gelatin-type candy has a smooth and delicate surface, no wrinkle bubbles, is full of elasticity, and a soft mouth.
3、The effect of lollipops on the human body
(1) Benefits: Sugar is an essential nutrient for the human body, which is converted into carbohydrates immediately after being absorbed by the human body, which can supplement the energy needed by the body. After a lot of sweating and physical exertion, you need to add water and calories. Eating sugar can prevent collapse. If you are in a bad mood, eating sugar can also help relieve your bad mood. In addition, eating sugar can also relieve pain and promote the recovery of gastrointestinal function. Appropriate intake and grasp the timing of delicious sweets are beneficial to the human body.
(2) Disadvantages: Do not eat more lollipops; otherwise, it may cause loss of appetite and malnutrition. Because overeating sugar will affect the consumption of body fat and cause fat accumulation, overeating sugar can disturb the calcium metabolism in the body, hinder the calcification in the body, cause calcium deficiency, and easily lead to fractures. If you have a family history of diabetes, avoid eating too much sweets. Otherwise, it is likely to cause diabetes.
4、How to make lollipops
(1) First, the roselle and osmanthus are brewed with boiling water and filtered.
(2) divide the sugar, water syrup, and boiling water into two parts, add one part to the water of the roselle and one part to the osmanthus.
(3) Cook on low heat until about 155℃, remove from heat and quickly dip in ice water for a few seconds, pour into the mold.
(4) Slightly solidify and then tie into the stick of the lollipop.
(5) After completely solidified at room temperature, take off the mold.
Note: The pan will continue to warm up after removing from the heat, so you need to quickly dip it into ice water to maintain the temperature and pour it into the mold immediately before it starts to solidify.
(1) Prepare the ingredients used.
(2) Beat the eggs, whole eggs.
(3) Add sugar and beat until sugar is melted.
(4) Add the low gluten flour and baking powder through a sieve and mix well.
(5) Then add the melted butter and mix well.
(6) Put the batter into a laminating bag and squeeze it into the mold so that it is level with the mold.
(7) Cover the top mold again and bake in the preheated oven.
(8) Bake at 170 degrees on top and 150 degrees on the bottom for 20 minutes. Leave the baked cake to cool.
(9) pierce the plastic stick into the cake, do not pierce through.
(10) Melt chocolate over water and leave to cool.
(11) lollipop cake drizzled with melted chocolate and then sprinkle with colored chocolate pins to decorate.
5、Introduction of Lollipop Machine
The Lollipop Maker Machine is a kind of advanced equipment that can continuously produce various lollipops under strict sanitary conditions. This production line can produce lollipops with different sizes of ball-shaped advanced continuous equipment and produce two-color striped lollipops and ball-shaped lollipops (automatically add sticks). This line can also automatically produce high-quality hard candies, such as single-color candies, double-color candies, crystal candies, and filled candies. It can also make toffee just by changing the sugar cooking system.
6、Benefits of Lollipop Machine
(1) Simple structure of linear type, easy to install and maintain.
(2) Pneumatic components, electrical components, and operating components are all adopted from the world's advanced brand-name components.
(3) Sugar and all other materials are automatically weighed, transferred, and mixed by adjusting the touch screen.
(4) Various recipes can be programmed in PLC and applied easily and freely when needed.
(5) Forming molds are platen type to ensure full candy forming.
(6) We use twin-screw rotary extrusion material to make bubble gum uniform.
(7) We use the rocking screen to cool and convey the lollipop to avoid deformation of the lollipop shape.
(8) Innovative and advanced structure, excellent performance, and reliable quality.
(9) All food grade 304 SS makes the material comply with HACCP CE FDA GMC SGS international standards.
(10) Imported electrical appliances, such as Omron, Siemens, Schneider, etc., to ensure stable and trouble-free working performance.
7、Parts of Lollipop Machine
The Small Lollipop Making Machine is used to produce lollipops. It is mainly composed of a sugar stick feeding device, electric cabinet, primary drive mechanism, hopper, press block part, guide rail, pressure regulating device, frame, forming mold, etc. The forming device adopts a press plate to ensure the lollipop shape is full and the inserted stick is reliable and firm.
8、How Lollipop Machine Works
Main components: conveyor belt, model plate, sugar injection nozzle, sugar pouring pump, storage tank, cooling device.
Working principle: The role of the sugar pouring pump is to push sugar paste into the sugar injection nozzle, which is made of two cylinders. The outer cylinder is a fixed cylinder, with a canal on the side and the storage tank through, and the small hole at the bottom is connected with the sugar injection nozzle.
The inner cylinder is an opening and closing cylinder. The middle part of the inner and outer circumference of the cylinder is connected with a lever that swings left and right. There is a small hole on the side and the bottom of the cylinder. When swinging, the small hole at the bottom is closed with the small hole at the bottom of the outer cylinder. The small hole is connected to the channel of the storage tank, and when the small side hole is closed with the side hole of the outer cylinder, the small bottom hole wine barrel sugar injection nozzle is connected.
A piston is installed in the opening and closing cylinder. When the piston moves up and down, air can be sucked in, and the massecuite is pressed to the sugar injection nozzle. The movement distance of the piston determines the amount of massecuite discharged, and the movement distance of the piston can be adjusted according to the size of the sugar mass. There is a sugar injection nozzle at the bottom of each sugar pump, which equals the number of sugar models.
9、Types of Lollipop Machine in the Market
There are various kinds of candy machines, and different candy machines are used to make different kinds of candy. Of course, the characteristics of modern candy machines are similar because the candy ingredients all have similar properties. The lollipop production line can also be multi-purpose. By changing the molds or raw materials, different kinds of candies can be made, which are very widely used.
10、Support Equipment to buy with Lollipop Machine
Lollipop Stick Making Machine consists of sugar making system, extruder or powder filling machine, batching roller, rope pulling machine, forming machine, cooling conveyor, packing machine, etc. It is popular in producing different lollipops, and you can buy a whole line.
(1) Sugar melting pot: used to melt sugar and keep it warm.
(2) Syrup storage tank: for storing syrup and filtering pure syrup.
(3) Vacuum continuous type microfilm pot: suitable for high-quality syrup.
(4) Pouring machine: It is the main part of the line, which uses different molds to form various lollipops.
(5) Cooling cabinet: In order to cool the candy before packing and let the candy be formed.
11、How to Troubleshoot Lollipop Machine
(1) When using the machine for the first time, please clean the barrel with water (do not use boiling water), wipe it clean, and pour it in the fructose.
(2) The fructose should be poured in slowly to avoid a lot of bubbles from the fructose, which will affect the output accuracy.
(3) It is recommended to clean the barrel every month and pass water to clean the sugar delivery channel to prolong the service life of the machine and maintain accuracy.
(4) Press the "Continuous/Stop" button to discharge the remaining fructose. Wipe the remaining fructose with a cloth.
(5) Pour in the cleaning (do not use boiling water) with a sponge, then press the "continuous/stop" button to discharge the remaining water and wipe the remaining water at the bottom of the barrel with a dry cloth.
(6) daily cleaning and maintenance after work on time, the use of hot boiling water to clean the Lollipop Candy Making Machine is strictly prohibited.
12、Lollipop Machine Maintenance Process
(1) First, remove the sugar outlet for cleaning. (Before removing it, see how to install the spring inside in case you can't install it later). If the Flat Lollipop Making Machine is used for about two years, remove the back cover to clean the sugar tube inside. If the first two are done or blocked, it may be the motor, the motherboard problem, and please contact the manufacturer.
(2) If the sugar nozzle is broken, it should be blocked. You can return to the factory for repair.
(3) If the fuse on the IC board is blown, the short-circuit terminal plug on the IC board should be loose
(4) When the amount of fructose in the Lollipop Machine is insufficient, the machine will remind you to add it. If there is still noise after adding, it may be a fault between the fructose level gasket and the mainboard.
13、How to Verify Quality of Lollipop Machine
Our Lollipop Making Machine is made with the most advanced machine parts. Using the latest technology, through the team's unremitting efforts and research, carefully developed and manufactured, durable, reliable quality, withstand the test of time. You don’t have to worry about quality issues. Buy with confidence, and you will surely be satisfied.
14、Lollipop Machine Validation Documents
Our Lollipop Maker Machine has passed CE and ISO9001 certifications, and the quality is reliable. All parts in contact with the product are made of non-toxic materials and fully comply with QS certification requirements. The food produced meets the national food safety and hygiene standards, healthy and harmless.
15、How much Lollipop Machine Cost
Affected by some factors, the price of the Lollipop Machine also varies, generally ranging from tens of thousands to hundreds of thousands, the price is very reasonable. The price will be more favorable if you buy in bulk, welcome to contact us for a quote, we will give you a satisfactory answer.
16、Future of Lollipop Machine
Candy has been one of the most consumed snack foods from ancient times to the present. In addition to its attractive colors, diverse flavors, and unique packaging, the reason for this is its production technology and its irreplaceable position in people's hearts.
Throughout the history of the development of candy, the proportion and influence of candy in the market have continued to increase, with more and more flavors, varieties, etc., and highly sophisticated packaging rich in freshness. It is worth mentioning that the technology and equipment used in the whole production process of candy have made leaps and bounds with the development of the times and the integration of high technology.
The increase in people's demand for candy has driven the development of the entire candy industry, and there are more and more candy enterprises. I believe that China's candy industry will develop better and better in the future, and the market development potential of candy is enormous. With this background, it is an excellent choice to buy Small Lollipop Making Machine, which can bring you good economic benefits.
17、Why choose SINOFUDE Lollipop Machine
SINOFUDE Lollipop Machine is the advanced equipment for producing lollipops. The whole operation is controlled by the PLC program for vacuum steaming, feeding, and depositing. It can be injected, measured, and premixed online for adding liquid color, flavor, and acid in proportion. It is easy and convenient to operate, ideal for candy processing plants.
The line consists of a stove, storage tank, microfilm stove, deposition, mold, and industrial cooling tunnel. It can produce dichroic stripes, dichroic layers, one color, and sandwich lollipops. The line is a fully automatic machine equipped with an automated stick insertion system. In addition, it is possible to produce lollipops and other candies on the same pouring line by simply changing the molds.
The Lollipop Machine is designed based on the hard candy pouring line, the fourth generation of the SE series Lollipop Stick Making Machine developed based on the third-generation machines. Producing a wide range of lollipops continuously under strict hygienic conditions, it is not only an ideal machine to produce high-quality products with less labor and required space, but also helps to pass GMP, HACCP
The quality of all our equipment is very reliable, the materials and all food contact materials are stainless steel. In addition, we have our factory so that the price will be more competitive. We have a strict quality management system and a good after-sales team, which will provide the best service for you.
(1) Permanent warranty for the Lollipop Candy Making Machine within or outside the warranty period.
(2) Quickly respond to customers to report machine failures, provide guidance on the installation and commissioning of equipment.
(3) Special training for workers so that they can better master the operation and installation skills of the machine.
(4) We provide complete English installation and operation manuals for all the machines we supply.
(5) We can provide you with complete confectionery production lines and technical solutions.
If you require, you are more than welcome to visit us and discuss your exact requirements in detail. We can also demonstrate our machines to you at our factory or at our customers' premises, subject to availability. Our expert team of technicians can provide you with all the necessary information to make the necessary decisions, and we look forward to working with you!