Confectionery Machine

Confectionery Machine Detail Introduction

Confectionery Machine

The primary production process of Confectionary Machine: sugar - filtering - vacuum boiling - cooling - adding Auxiliary materials - blending - forming - screening - inner package - -Finished product inspection--Packaging.

First of all, you need to prepare all kinds of raw materials required according to the proportion of the recipe, adding a certain ratio of water, note that different types of candy require different proportions of water, and then dissolve the sugar.

After the sugar is melted, it is necessary to boil the sugar. The sugar boil is a more critical process. The water in the solution is evaporated to reach the required humidity ratio. Most of the sugar boil process is carried out in vacuum equipment.

After the sugar is boiled, it needs to be cooled down to room temperature, and then food flavoring and coloring can be added to turn the sugar into different colors and flavors.

The next step is the molding, which is done by continuous molding, which allows the syrup to be cooled and molded, and then the sugar can be demolded after it has solidified.

After demolding, the sugar is screened out, the poor quality sugar is screened out, and the rest is packaged and sold directly to the public.

More description

The Confectionary Machine of Shanghai SINOFUDE Machinery Manufacturer draws on the most advanced research and development experience at home and abroad, and listens to feedback and suggestions from many customers. After many reforms and innovations, it has high quality and can achieve 24h continuous operation. Confectionery equipment for sale with very high-quality standards

With the Confectionary Machine, manufacturers can produce different styles of candy, no matter what shape or type of candy, all with very high quality. Nowadays, the public's economic level has increased, the market demand for candy has surged, and Confectionary Machine will become the most powerful partner of manufacturers.

Shanghai SINOFUDE machinery manufacturer's Confectionary Machine is made of food-grade stainless steel, a strong, durable, wear-resistant, and corrosion-resistant material, which can significantly extend the use of the equipment and is also very easy to clean. In addition, the confectionery equipment for sale is equipped with a highly automated production method, which has a very high production efficiency and will win a bigger market for the manufacturer.

Shanghai SINOFUDE machinery manufacturer employs excellent engineers from famous universities at home and abroad.  We pay a lot of money for research and development every year to insist on innovation and provide manufacturers with the more superior performance of Confectionary Machine.

Over the years, Shanghai SINOFUDE Machinery Manufacturer has had very rich research and development results and many innovative advancements. The Confectionary Machine produced has obtained CE, ISO9001, and other certifications, and has attracted many investment companies to invest. It has made outstanding contributions to the development of the confectionery industry and contributed to China's science and technology advancement.

As a leader in the confectionery industry, Shanghai SINOFUDE Machinery Manufacturer has very rich experience and knows the needs of customers. On the basis of providing high-quality Confectionery Machine for the majority of manufacturers, it also provides comprehensive after-sales service, including dispatching engineers to Go to the customer's area to guide the installation, guide the use, after-sales maintenance, customized services and provide perfect formulas, so that the development of the manufacturer will be more smooth.

The most important thing is that our engineers, after hard research, have finally controlled the cost of finished products effectively on the basis of ensuring the quality of Confectionery Machine, and the factory price is lower, so customers will get more benefits. It is a great help to help our customers to reduce production cost and get higher competitiveness in the competitive market.

The candy industry has an outstanding development prospect. If you are interested in further improving your production level, welcome to contact us, we can customize the most suitable Confectionary Machine for you. I believe our cooperation will bring you better development opportunities!

Confectionery Machine: a complete buying guide:

Do you recognize the development prospect of the confectionery industry very much? Do you want to get high profits in the candy industry? A Confectionery Machine will be your trustworthy choice.

There are common questions about confectionery and Confectionery Machine, and the following will give you detailed answers.

1. What is the market prospect of confectionary?

Confectionary is a prevalent type of food, and the market demand is very high. All ages and all kinds of people are very fond of candy. Today, candy is also very versatile and is often used in other foods, such as cookies, drinks, cakes, etc. The future development of candy will be more extensive.

2. What are the raw materials for candy production?

It can be divided into hard candy, hard sandwich candy, cream candy, gel candy, etc. There are more raw materials for candy production. The most basic raw materials are sugar raw materials, grease raw materials, dairy raw materials, colloid raw materials, fruit raw materials, other food additives, etc. Different raw materials can be used to make different types of candy.

3. What is a Confectionary Machine?

A Confectionary Machine is a professional line for making candy, which consists of various equipments, and the production process is complicated, including syrup blending, heating, molding, etc. It can be used to produce many types of candy with very high quality and wide market demand.

4.Benefits of Confectionery Machine

Increase production

Confectionery Machine has a highly automated production method. It can achieve 24h continuous work, high production efficiency, and higher production capacity per unit time, allowing manufacturers to cope with more orders, thus expanding the market scale and increasing profits.

Higher quality products

The mechanized production method does not require human intervention, which ensures the stability of production, and each link has a very high production standard. The quality of the final product is further improved, which can effectively reduce customer complaints and attract more loyal customers.

Reduce labor demand

The PLC control system is easy to operate, and the highly automated production method can effectively reduce labor. The whole Confectionery Making Machine only requires 1-2 people to complete the production, dramatically reducing labor requirements and lowering labor costs, thus ensuring food quality and reducing production costs.

Ensure food safety

The Confectionary Machine is made of food-grade stainless steel, clean and hygienic, with high-quality standards, providing consumers with more reliable candy. In addition, the Confectionary Machine is very smooth in operation, with no leakage, no dust, further ensuring food hygiene and safety issues.

Protect the brand reputation

The reputation of the brand is the basis for the long-term development of the enterprise, and the reputation is earned by the quality of the product. The use of a Confectionary Machine can effectively improve production efficiency, ensure the quality of candy quality. It can be delivered on time with high-quality standards, which is very important for protecting the brand's reputation.

5.How to Verify Quality of Confectionery Machine

For manufacturers in the purchase of Confectionary Machine, quality is the first test standard. If you want to identify whether the Confectionary Machine has a relatively high quality, you need to check from the following aspects:

Material inspection: all the raw materials for the production of Confectionary Machine must be tested to meet the production standards, in terms of size, hardness, brand, etc. should have accurate instructions, stainless steel will be the best choice of material, which is essential to ensure the stability of production and extend the use of candy machines.

Manufacturing inspection: manufacturers in the production of Confectionary Machine, each link in the production should be inspected, should all be carried out in strict accordance with CAD drawings, which is the best way to test, can effectively find in advance of the errors that occur, can make timely and appropriate adjustments.

Factory inspection: Confectionary Machine should be accepted before leaving the factory, corresponding tests, and careful packaging to ensure that it is still perfect when delivered to customers.

Use inspection: When receiving the Confectionary Machine, the manufacturer should first inspect the appearance, then check whether the components are complete, and finally put it into production to check whether there are any problems, and if there are any problems, the manufacturer should be contacted in time to solve them.

6.How to Troubleshoot Confectionery Machine

The Confectionary Machine can produce many types of candy and has an extensive use space. But if problems occur in the process of use, the manufacturer should promptly troubleshoot and repair in the shortest possible time to ensure the resumption of normal production.

Check the power supply: Start by checking the power supply because the power supply may burn out in the process of use.

Check the circuit: In the process of using or cleaning, it may cause the wire to loosen, which will cause the confectionery equipment for sale can not to operate normally.

Check the motor: The motor may fail after years of wear and tear.

Check the switch: Although the switch is not easily damaged, there are always accidents during prolonged use.

Check the output device: Due to long-term use, the output device will be blocked by syrup, causing clogging. Proper cleaning and maintenance can keep the output device in normal working condition.

7. Limitation of Confectionery Machine

Although Confectionary Machine has reached a very high level of production thanks to technology, there are still some limitations today. With the rising demand for candy, the level of development of Confectionary Machine has not been able to keep up with the demand of manufacturers for new product development. It indicates that manufacturers of Confectionary Machine are facing a great challenge and need to have the courage to innovate to develop new Confectionary Machine.

8.Confectionery Machine Validation Documents

The Confectionary Machine will go through multiple inspections before export. Common certifications are CE certification, ISO9001 certification, and FDA certification, etc. The Confectionary Machine produced by Shanghai SINOFUDE Machinery Manufacturer has passed multiple inspections and obtained various certifications, with very high quality, which can provide the most help to manufacturers.

9.Industries using Confectionery Machine

Food processing industry: Manufacturers use Confectionary Machine to produce various candies, which have a  huge demand in the market.

Health care industry: candy is made into healthy food containing various nutrients, which is very important for preventing and treating diseases.

Medical industry: Many medicines will be made into the shape of candy, the bitterness is significantly reduced, especially for children; taking medicine is no longer a painful thing.

10. How much Confectionery Machine Cost

Confectionery equipment for sale varies in price from one performance to another. The higher the level of automation, the higher the price will be because it means greater productivity and production capacity for manufacturers, which is very useful to help them expand their market.

Generally speaking, the price of a Confectionary Machine on the market ranges from $5,000 to $900,000, and manufacturers can decide on the suitable Confectionary Machine according to their financial situation and production needs.

11.How Confectionery Machine Works

The production process of the Confectionary Machine is complicated, with many steps. First, the raw materials need to be blended and then melted. After the melted, the sugar needs to be boiled. After cooling, add flavors and pigments for blending, and finally pour them into a mold for cooling.

12.Confectionery Machine Maintenance Process

As a kind of processing and production equipment, only in the daily reasonable maintenance and maintenance, to make the Confectionary Machine use longer, it can maintain the standard production efficiency and production quality.

First of all, after the end of production, the machine needs to be disconnected so that the Confectionary Machine can get time to cool down, as a long connection to the power supply will lead to a shorter use of the Confectionary Machine.

After the Confectionary Machine has cooled down, the machine should be disassembled according to the instruction manual, which should be followed strictly to avoid damage to the Confectionary Machine.

After disassembly and cleaning, you need to use the correct cleaning agent to ensure that the cleaner does not harm the equipment, and after the stain is removed, the wet area should be dried.

If the parts are worn out, they should be replaced in time. Otherwise, there will be more serious failures. It is necessary to use the original parts from the manufacturer to ensure that the Confectionary Machine has a longer life. It is also essential to add lubricant to the parts, effectively reducing the friction between the parts and the parts and prolonging the use time.

After all the procedures are completed, the parts are assembled and ready to be put into production.

13.Future of Confectionery Machine

Nowadays, confectionery equipment for sale has developed very well, providing manufacturers with very high production efficiency and quality. But with the promotion of technology, no industry will stop at the front, and the same is true for Confectionary Machine.

In the future, the Confectionary Machine will develop in the direction of artificial intelligence, which means that the production efficiency and product quality will be further improved, and the types of candy produced will be further expanded. Artificial intelligence will be the mainstream direction of future development, and we are looking forward to this day!

14.Parts of Confectionery Machine

Transportation system: It is mainly responsible for transporting raw materials to carry out various aspects of processing and production and is the most basic connecting part of the whole Confectionary Machine.

Refrigeration system: It can quickly cool down the candy to facilitate the subsequent processing and production.

Electrical components: This component is the main part of the Confectionary Machine, providing the power required for the equipment's operation, and has various control systems.

Pneumatic system: It helps to provide a certain pressure, which can be used to transport the candy to the next processing step.

Melting tank: This is the most fundamental part of the Confectionary Machine, which can be used to melt the sugar and mix all the required ingredients.

Control panel: Most of the Confectionary Machine is a PLC control system, which is simple to operate and can easily operate the machine to realize the control of all the links, even for ordinary workers.

Sensors: This is a part of the machine, which can detect all unexpected situations in the operation of the Confectionary Machine. Suppose there is an accident in the Confectionary Machine. In that case, the sensors can shut down the machine immediately, and the sensors also have the function of calibration to help the manufacturers to run the machine better.

15.Support Equipment to buy with Confectionery Machine

The Confectionary Machine is a piece of professional equipment used to make candy, producing many types of candy and a wide range of uses. Its primary support equipment is jacketed rice cookers, cooling tunnels, weighing machines, candy cleaners, etc.

Manufacturers can choose according to their actual production needs when purchasing equipment.

16.Types of Confectionery Machine in the Market

Confectionary Machine is a popular food machinery for manufacturers, and there are very many types. The common types are chewing gum production equipment, gummy candy production equipment, hard candy production equipment, marshmallow production equipment, etc. Every kind of candy has a professional equipment.

Manufacturers can choose the suitable Confectionary Machine according to the type of candy they produce.

17. Why choose Shanghai SINOFUDE machinery manufacturer's Confectionary Machine?

Shanghai SINOFUDE machinery manufacturer is a professional Confectionary Machine manufacturer with many years of research and development experience. We can provide a variety of types of Confectionary Machine for the majority of manufacturers and can customize the mold to meet all the production needs of manufacturers. The production of high-quality candy, rich taste, has won the approval of many consumers.

In addition, Shanghai SINOFUDE machinery manufacturers can provide manufacturers with professional after-sales service to solve all the production problems of manufacturers. Manufacturers can get the best quality Confectionary Machine at the lowest price while obtaining the highest production level.

Now Shanghai SINOFUDE machinery manufacturers of confectionery equipment for sale has become the industry's leading equipment, with very high-cost performance. Candy is also very popular with the public a casual food, and the market outlook is worth looking forward to. If you also want to have a role in the candy industry, then welcome to contact us. We will provide you with the most satisfactory service and the most satisfactory Confectionary Machine.

We are looking forward to your arrival!